Thanks so much for visiting The Botanist in the Kitchen! Here are links for our vision for the blog and our pertinent biographical details.
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Categories
- almond amygdalin anatomy angiosperm botany Brassica Brassicaceae Brassicales broccoli capsicum carotenoid chemistry Citrus convergence cooking crucifer Cucurbita Cucurbitaceae Cucurbita maxima Cucurbita moschata Cucurbita pepo defense diversity essential oil eudicot evolution Fabaceae flavor flower fruit fruit structure genetics gluten free grass greens history hot sauce Jeanne L. D. Osnas kale Katherine Preston Lamiaceae Leaves legumes monocot morphology nectarine peach pepper phylogenetic relationships phylogeny Pieris rapae Poaceae pollination Prunus pumpkin pungency recipe ripening Rosaceae Rosales rosid rosids Solanaceae spice spices stonefruit syrup terpene terpenoid Thanksgiving toxins trichome vegetable vegetables xylem
We sometimes tweet
My TweetsBlogs We Follow
- G-FEED
- blogs.smithsonianmag.com/food
- Food : NPR
- www.kew.org/news/kew-blogs/tropical-nursery/index.htm
- www.kew.org/news/kew-blogs/economic-botany/index.htm
- www.kew.org/news/kew-blogs/millennium-seed-bank/index.htm
- Radix
- Agricultural Biodiversity Weblog
- ProMusa RSS feed for MusaPedia
- Eat The Weeds and other things, too
- Botany One
- curiouscook.com
- Chocolate & Zucchini
- Invasivore.org
- 101 Cookbooks
- Hunter Angler Gardener Cook
- Gluten Free Girl
Meta
Hello The Botanist in the Kitchen
I’m one of your followers – The Geeky Gardener (http://www.thegeekygardener.com) – and I’ve been so impressed with your blog that I’ve just nominated you for a Versatile Blogger Award.
Congratulations!
It’s an award that bloggers give to other bloggers.
If you want to find out more, here’s a blog about the award (http://versatilebloggeraward.wordpress.com ), which outlines what you need to do if you choose to accept the award and how you go about nominating your own favourite blogs for the award in the future.
So, congratulations again.
The Geeky Gardener
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Dear Geeky Gardener,
We sincerely appreciate your support of our blog, and we are proud to be in the company of distinguished and talented bloggers such as yourself. As a rule, however, we do not accept awards that require us to in turn nominate other blogs as a condition of acceptance. Therefore, while we thank you, we are unable to accept the Versatile Blogger Award.
Cheers,
JLDO
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Hi, My name is Jian who is in charge of publication of a non-profit magazine entitled “SangSaeng”.
I would love to use your photo of Sichuan peppers to explain about spicy food to the readers of our magazine.
It would be very grateful, if you could allow me to use your photo. We will clarify your name beside the photo like (c) the name of photographer.
If you have any questions, please feel free to let me know.
For more details on our magazine, please visit http://www.unescoapceiu.org/sangsaeng
Thanks!
Jian
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Hi, Jian,
I sent you an email with citation information. Let me know if you don’t get it. KP
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